Chocolate making and pairing with non-alcoholic beverages
Come and enjoy a unique experience with Amélie Dumont, pioneer of non-alcoholic beverages in Switzerland, and discover the fascinating world of sophisticated beverage pairings with quality chocolates. On the program: a tour of the chocolate factory, the creation of your own chocolate bar and a tasting of chocolate pairings with gourmet drinks. Learn all about cocoa farming, how Bean to Bar chocolate is made, and let yourself be surprised by original taste combinations.
Price
Single price | 75.- CHF |
Dates and timetable
12 March 2025
Wednesday18:00 - 19:30
Notes de fève
Route des Mueses 1
1753 Matran
+41 26 401 41 95