Follow the guide on a stroll through the historic city of Fribourg and taste local delicacies.
Do you know Cuchaule AOP with Benichon mustard or meringues with double cream?
Immerse yourself in the medieval history and spoil yourself with culinary delights at 3 different locations.
Tour:
Place Jean-Tinguely - Jo Siffert Fountain (Jean Tinguely) - Romont street - Bakery Suard - Funicular - Fromagerie L'Artizan - Lausanne street - St-Nicolas Cathedral - Boulangerie-Confiserie du Tilleul - Zähringen Terrace
Delights to taste:
1. Bakery Suard: cuchaule AOP (saffron bread) with Benichon mustard (speciality of Fribourg Region)
2. Fromagerie L'Artizan: tasty plate of Fribourg cheeses (Le Gruyère AOP and Vacherin Fribourgeois AOP)
3. Café des Arcades : meringues with double cream
One bottle of water per person will be distributed at the beginning of the tour.
Prices
Adults | 30.- CHF |
Children | 15.- CHF |
Duration: 2 hours
Departure: Fribourg Tourism and Region
End: Bletz Terrace
Reservation by Fribourg Tourism and Region booking@fribourgtourisme.ch or 026 350 11 11