Introduction
In Ponthaux, you'll find a butcher’s shop unlike any other—located right at the heart of a working farm. With pride and passion, Raoul Buchs sells his meat directly from his on-farm butcher shop. Flavorful meat from animals raised with respect for both the animals themselves and the environment.
The beef and pork come from animals raised on the same farm. Committed to offering top-quality meat to his customers, the animals are raised on-site and enjoy large outdoor spaces. They are also fed exclusively with feed produced by the neighboring “Domaine au Village” farm, run by the Moser family.
At Boucherie Raoul, you’ll find both retail and wholesale meat sales, as well as home delivery service.
- Viande de bœuf (certified)
- Viande de porc (certified)
- Jambon modèle (certified)
- Saucisse au foie (certified)
- Saucisse aux choux (certified)
- Saucisse au poivre noir (certified)
- Saucisse aux cèpes (certified)
- Saucisse aux herbes (certified)
- Saucisse aux noisettes (certified)
- Saucisse du Vully (certified)
- Saucisse moutarde (certified)
- Saucisse à l'ail (certified)
- Gendarmes (certified)
- Saucisse de ménage tradition (certified)
- Saucisson tradition (certified)
- Viande séchée de boeuf (certified)
- Pork roasting sausage
- Chicken
- Horse meat
- Lamb fillet or rack
Route du Village 17
1772 Ponthaux
Raoul Buchs
Direct sales
Wholesale
Deliveries
Opening hours
Monday - Friday08:00 - 12:00
14:00 - 18:30
Saturday08:00 - 16:00
Sunday Closed
