Boulangerie-Confiserie du Tilleul

Presentation

Passionate about their craft and committed to quality, Marc Guisolan and his wife Rebecca Guisolan met in Davos. Two years ago, the couple took over the business, which today employs a young and motivated team of 10 people.

Their participation in the Swiss Bakery Trophy and the Chevaliers du Bon Pain has earned them several awards: sourdough baguette – gold medal, salted breadsticks – silver medal at the Bakery Trophy, and anise bread – gold medal at the 2012 Bakery Trophy.

Get in touch with La Boulangerie-Confiserie du Tilleul. The whole team looks forward to welcoming you to their shop and tea room in the heart of Fribourg.

Located in the Bourg district of Fribourg, Boulangerie-Confiserie du Tilleul offers high-quality, premium products: breads, viennoiseries, sandwiches, salads...

In the pastry section, you’ll find a selection of specialty cakes, tarts, and personalized or classic frozen vacherins for any occasion. In the confectionery section, a variety of chocolate creations awaits you: truffles, pralines, and more. On top of that, there’s also a wide selection of dishes for your apéritifs.

All our products are available for takeaway or to enjoy on-site. For deliveries, we work with our catering service partner. We welcome you to our tea room in a warm and friendly atmosphere.