Presentation
The Mézières and Surroundings Cheese Cooperative owns the premises. It was formed through the merger of four former cooperatives: Mézières, Berlens, Estévenens, and Villariaz. In 2009, it invested over 7 million Swiss francs in the construction of a new building and modern facilities.
The cooperative brings together 42 milk producers who deliver 5.3 million kilograms of milk annually.
- Butter (certified)
- Pavé de Romont (certified)
- Le Pélutse (certified)
- Acidulated whey drinks (certified)
- Double cream (certified)
- Moitié-moitié fondue (certified)
- Vacherin Fribourgeois AOP fondue (certified)
- 4h du bouébo (certified)
- Tomme du p’tit laitier (certified)
- Raclette
Rte de Villariaz 1
1624 Mézières
Nicolas Schmoutz
Opening hours
Monday - Sunday07:30 - 11:30
16:00 - 19:00
