Presentation
Christophe Gremaud, cheesemaker and affineur, fell into the cheese vat at a very young age! At the age of 8, he headed up to the alpine pastures to visit a friend of his father, an armailli—and he never came back down! Among all the mountain tasks, it was making Gruyère that captured his heart. The passion never left him, and he went on to hone his craft in several renowned cheese dairies. He later opened a cheese shop in Bulle and now travels across the canton’s markets!
You can find this wonderful ambassador of Fribourg cheeses at the Fribourg Market on Wednesdays and Saturdays, and in Bulle on Thursdays. And if you’re not in the region—no excuses! You can order his delicious fondue “L’Artisanale” from his website: www.friboua.ch
- Double cream
- Vacherin Fribourgeois AOP Fondue
- Moitié-moitié fondue
- Gruyère AOP
- Gruyère d’alpage AOP
- Vacherin Fribourgeois AOP
- Fondue Gremaud "L'Artisanale"
Village d'En-Haut 10
1626 Vuadens
Christophe Gremaud
Wednesday, Fribourg Market, Place Georges-Python
Thursday, Bulle Market, Place du Marché
Saturday, Fribourg Market, Place du Bourg
Other orders can be placed by phone.
