Presentation
Passionate about the art of baking, David Buchs delights your taste buds with a multitude of delicious recipes created with remarkable expertise. He is best known for his exquisite ‘Petites Bulloises’, which delight the palates of many gourmets in the Canton and beyond.
- Croquets
- Cuchaule AOP
- Gruyère AOP flûtes
- Salt flûtes
- Pain d'anis
- Bread
- Les Petites Bulloises
- Almond tuiles
Route du Village 34
1646 Echarlens
David Buchs
Opening hours
Monday - Friday06:30 - 12:00
16:00 - 18:30
Wednesday - Sunday Closed
Saturday06:30 - 12:00
Sunday07:00 - 12:00
