Bleu de la Gruyère is a creamy, semi-hard cheese. Its paste is smooth, ranging in color from white to ivory, and marbled with irregular blue mold veins. It has a pronounced yet mild flavor with a subtle bitterness.
Associated producers
La Gruyère
Region of Fribourg
The tourist region of Fribourg offers you unforgettable experiences... Lake, city or mountains, discover a real land of values!
Fribourg Meeting offers you the possibility to comfortably organize your future seminars or congresses.
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La Gruyère
Fribourg/
Sarine
Sarine
Estavayer-le-Lac
Region
Region
Region
Murtensee
Murtensee
Schwarzsee -
Senseland
Senseland
Romont Région
Les Paccots
- La Veveyse
- La Veveyse
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