A recipe born at the Mézières Cheese Dairy as part of assistant cheesemaker Nicolas Schmoutz's certification project, this fresh, spreadable cheese made from Vacherin Fribourgeois AOP is delightfully creamy, reminiscent of another iconic product: double cream. The packaging features the bouèbo (young herdsman) in an elegant design, along with the label certifying that this innovative product holds the “Fribourg - regio.garantie” distinction. Packaged in an 85g cup, it fits perfectly in your backpack and makes the ideal picnic companion!
Associated producers
Romont
