This gourmet restaurant combines fresh regional produce with all the know-how of an inspired chef. Guests enjoy outstanding dishes, and in particular meat and fish dishes prepared in the Josper.
Guide: 14 pts Gault Millau
Pl. per room: 60
Terrace: 16
Grand-Rue 32
1530 Payerne
+41 (0)26 660 60 95
Opening hours
From 1 Jan to 31 Dec 2025
Wednesday10:00 - 15:00
18:00 - 23:00
Thursday10:00 - 15:00
18:00 - 23:00
Friday10:00 - 15:00
18:00 - 23:00
Saturday10:00 - 15:00
18:00 - 23:00
Sunday10:00 - 15:00
18:00 - 23:00
