In the heart of Payerne, Au Blé des Saisons offers every day a wide variety of artisan breads, viennoiseries and pastries, made with sourdough. The shop also produces chocolates, truffles and pralines on site. A must-try specialty: the ballotins (with pork, chicken or vegetables), to enjoy on the spot or take away. Committed to short supply chains, the bakery works with local producers.
Pl. per room: 20
Terrace : 4
Au Blé des Saisons
Rue de Lausanne 44
1530 Payerne
Opening hours
From 1 Jan to 31 Dec 2026
Monday - Friday
06:00 - 18:30
Saturday
06:30 - 17:00
Sunday
06:30 - 12:30
