The company PVV Romandie specializes in fattening calves certified with the Vaud+ and Montagne labels for the meat industry. It is committed to optimizing farming conditions to guarantee high-quality meat production while respecting animal welfare and sustainability standards. Thanks to rigorous expertise and controlled practices, PVV Romandie contributes to a responsible, efficient agrifood sector that meets market expectations. PVV Romandie is the champion in reducing greenhouse gas emissions in meat production.
- Veal meat
Route de Bossonnens 9
167 Palézieux
Xavier Menoud
