Culinary journey to the far north
Guest chef Saku Wahlman from Finland – the happiest country in the world – brings the essence of Nordic cuisine to the table.
Inspired by World Happiness Day on 20 March, he has created a menu that combines indulgence, a love of nature and joie de vivre.
Clear flavours, high-quality ingredients and the lightness of the north merge into an experience that makes you happy – bite by bite.
Two evenings. One menu. A piece of Finnish happiness.
Fri 20 March and Sat 21 March 2026
from 5.30 p.m. arrival, aperitif and amuse-bouche (latest arrival by 6.45 p.m.)
from 7 p.m. à table and Nordic 4-course menu
Price
| Includes aperitif drink, appetisers and 4-course menu. Plus drinks with meal. | 98.- CHF |
Please give us your menu preference (meat & fish | meat without fish | vegetarian without fish) and any incompatibilities at the reservation.
Dates and timetable
20 March 2026
Friday
17:30 - 22:00
21 March 2026
Saturday
17:30 - 22:00
Schloss Überstorf
Schlossstrasse 14
3182 Überstorf
+41 31 741 47 17
