This not-to-be-missed gastronomic evening at the Murten Truffle Market is full of culinary discoveries.
As every year, we look forward to welcoming around 100 people to enjoy a delicious 5-course menu. The menu is prepared by five different chefs from the Murten region. The proceeds from the gala dinner will go to a charity.
Thank you to our partner:
Price
Per person | 150.- CHF |
Participating chefs :
- Michel Hojac, La Pinte du Vieux Manoir
- Rudi Reetz, Fondation Brüttelenbad
- Joe Billes, Confiserie Monnier
- Marcel Keller, Restaurant zum Bauernhof