Fribourg’s specialities

They are intertwined with the rural traditions that still exist today. The citizens of Fribourg attach great importance to serving their regional products in a manner that enhances their aesthetic appeal.

Cheese

The production of cheese in La Gruyère dates back

© Eric Fookes

Chocolate

Smoothness par excellence, chocolate unites food lovers throughout the world.

© Elise Heuberger

The “Bénichon”

The “Bénichon” is a century-old, traditional Fribourg celebration.

© Elise Heuberger Photographe

Where can you find our specialities?

Discover the list of restaurants and alpine huts which serve Fribourg’s specialities.

© Schweiz Tourismus / Tina Sturzenegger

Local products

Impossible to avoid the tempting culinary specialities.

© Elise Heuberger / Terroir Fribourg

Regional recipes

Put on your aprons! Treat your taste buds with homemade local dishes.

© Terroir Fribourg

The regional products of Fribourg to take away

You can take local products with you anywhere you go.

© Terroir Fribourg

Local producers and shops

The locals are passionate about their region and love to share their culture.

© Agence parallèle

Markets

To go to the market is above all to stroll and make the most of a place.

© Pierre Cuony Photographies

Beer

In our region, you have got a big choice of artisanal breweries.

© Elise Heuberger

Wine

A small wine-growing region which inspires wine- and nature lovers.

© Pascal Gertschen