It is not easy to avoid the tempting culinary specialities in this area.
They are intertwined with the rural traditions that still exist today. The citizens of Fribourg attach great importance to serving their regional products in a manner that enhances their aesthetic appeal.
Cheese
The production of cheese in La Gruyère dates back
© Eric Fookes
Chocolate
Smoothness par excellence, chocolate unites food lovers throughout the world.
© Elise Heuberger
The “Bénichon”
The “Bénichon” is a century-old, traditional Fribourg celebration.
© Elise Heuberger Photographe
Where can you find our specialities?
Discover the list of restaurants and alpine huts which serve Fribourg’s specialities.
© Schweiz Tourismus / Tina Sturzenegger
Local products
Impossible to avoid the tempting culinary specialities.
© Elise Heuberger / Terroir Fribourg
Regional recipes
Put on your aprons! Treat your taste buds with homemade local dishes.
© Terroir Fribourg
The regional products of Fribourg to take away
You can take local products with you anywhere you go.
© Terroir Fribourg
Local producers and shops
The locals are passionate about their region and love to share their culture.
© Agence parallèle
Markets
To go to the market is above all to stroll and make the most of a place.
© Pierre Cuony Photographies
Beer
In our region, you have got a big choice of artisanal breweries.
© Elise Heuberger
Wine
A small wine-growing region which inspires wine- and nature lovers.
© Pascal Gertschen
