Opening time: 9:00 am - 5:00 pm from December to March.
Menu: smoked ham, pork steak, cheese-fondue.
Every saturday evening, barbecue with buffet of salad (reservation recommended).
Buvette Oberbach
Abländschenstrasse
Case Postale 20
1656 Jaun
+41 (0)79 615 34 22